What is the national drink of argentina and uruguay?

The national drink of Argentina and Uruguay is called mate. Mate is a traditional South American drink made by steeping dried leaves of the yerba mate plant in hot water. It is usually served in a hollowed-out gourd and consumed through a metal straw called a bombilla.

Mate is a social drink that is often shared among friends and family members, particularly in Argentina and Uruguay where it is a central part of the culture. It has a slightly bitter taste and is often enjoyed with sugar or other sweeteners added to taste. Mate is believed to have health benefits, including being rich in antioxidants and providing a caffeine boost similar to coffee.

In both countries, mate is often enjoyed throughout the day and has a ritualistic aspect to its preparation and consumption. It is a symbol of hospitality and friendship, with the act of sharing mate considered a sign of camaraderie and bonding. Mate is a unique and beloved part of Argentine and Uruguayan culture.